Thursday, August 31, 2017
Cheese - Seven Layer Taco Dip
Five layers of Mexican-inspired delights are topped by a layer of vegetables, then smothered in cheese and garnished with black olives. The vegetables may be varied according to taste.
Tuesday, August 29, 2017
Meat And Poultry - Chipotle Crusted Pork Tenderloin
Sweet and spicy rub for pork tenderloins. Just coat, let stand for 20 minutes and grill! Goes great with polenta or mashed yams.
Monday, August 28, 2017
Sunday, August 27, 2017
Saturday, August 26, 2017
Pasta - Crunchy Romaine Toss 2
Crunchy broccoli and romaine lettuce are tossed with an Asian-style sweet and sour dressing, then topped with ramen noodles for a refreshing salad good with any meal!
Friday, August 25, 2017
Thursday, August 24, 2017
Tuesday, August 22, 2017
Saturday, August 12, 2017
Friday, August 11, 2017
Thursday, August 10, 2017
Tuesday, August 8, 2017
Monday, August 7, 2017
Sunday, August 6, 2017
Saturday, August 5, 2017
Pasta - Tuna Noodle Casserole Ii
There's nothing like a warm and comforting casserole to soothe an edgy day. Combine egg noodles with a rich blend of cream of mushroom soup, evaporated milk, canned tuna, American cheese and chopped onion. Bake with a crust of potato chips and paprika.
Thursday, August 3, 2017
Cheese - Savory Blue Cheese Cheesecake With Cherry Pear Compote And Cherry Balsamic Glaze
A rich and elegant savory appetizer, worthy of the time and effort. Excellent for wine tasting parties, holiday gatherings and special occasions. The best part is that it can be made days in advance and topped just before serving.
Wednesday, August 2, 2017
Tuesday, August 1, 2017
Meat And Poultry - Beef Barley Vegetable Soup
A chuck roast is cooked with barley and bay leaf in a slow cooker before it is cubed and added to a soup pot of simmering vegetables in a beef broth.
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